OAR 603-029-0435: Passing and Marking of Carcasses and Parts

Carcasses and parts found to be sound, healthful, wholesome, and otherwise not adulterated shall be passed and marked as provided in OAR 603-029-0900 to 603-029-0970. In all cases where carcasses showing localized lesions are passed for food or for cooking and “Oregon Retained” tags are attached to the carcasses, the affected tissues shall be removed and condemned before the tags are removed. “Oregon Retained” tags shall be removed only by a Department employee.