OAR 603-025-0328: Record Requirements

(1) The cottage food establishment must maintain sales records -that include the following information: (a) Location of sale; (A) Grouped sales associated with an event may be a single address and must include event organizer contact details if applicable; (B) Food establishment sales outlet address, including point of contact information; or (C) Individual online sales address and contact information. (b) Date sold or shipped; (c) Food(s) sold; (d) Price; and (e) Quantity. (2) A record of the cottage food establishments calculation of annual gross sales ensuring that sales meet the requirements of OAR 603-025-0320(e). (3) Documents that demonstrate that the cottage food establishment complied with the requirements of OAR 603-025-0320. (4) Copies of all required records must be retained at a reasonably accessible location for a period of three years and must be made available to the Department for review within five business days.