OAR 635-005-0255: Additional License Requirement

Edition: Current OARD snapshotEffective: 2012-07-01Last verified: 2026-09-07

Each harvester, distributor or processor of oysters, clams, mussels and scallops intended for human consumption must obtain a Shellfish Sanitation Certificate from the Oregon Department of Agriculture pursuant to ORS 622.080.

Official history and status

Statutory/Other Authority: ORS 506.036, 506.109, 506.119, 506.129 & 622.080

Statutes/Other Implemented: ORS 506.109, 506.129 & 622.080

History: DFW 76-2012, f. 6-28-12, cert. ef. 7-1-12

This rule cites

Cited by

Official source: https://secure.sos.state.or.us/oard/