OAR 603-029-1305: Place of Maintenance of Records

(1) Except as provided in section (2) of this rule, any person engaged in any business described in OAR 603-029-1300 and required by this rule to keep records must maintain such records at the place where such business is conducted, except that if such person conducts such business at multiple locations, he may maintain such records at his headquarters' office. When not in actual use, all such records must be kept in a safe place at the prescribed location in accordance with good commercial practices. (2) Records required to kept under OAR 603-029-1300(2)(d) must be kept at the location where the raw beef was ground.