OAR 603-029-1058: Label Statements Relating to Usefulness in Reducing or Maintaining Body Weight
Edition: Current OARD snapshotEffective: 2022-07-28Last verified: 2026-09-07
(1) General requirements. Any product that purports to be or is represented for special dietary use because of usefulness in reducing body weight shall bear: (a) Nutrition labeling in conformity with OAR 603-029-1034, unless exempt under that rule, and (b) A conspicuous statement of the basis upon which the product claims to be of special dietary usefulness. (2) Nonnutritive ingredients. (a) Any product subject to section (1) of this rule that achieves its special dietary usefulness by use of a nonnutritive ingredient (i.e., one not utilized in normal metabolism) shall bear on its label a statement that it contains a nonnutritive ingredient and the percentage by weight of the nonnutritive ingredient. (b) A special dietary product may contain a nonnutritive sweetener or other ingredient only if the ingredient is safe for use in the product under the applicable law and regulations of this chapter. Any product that achieves its special dietary usefulness in reducing or maintaining body weight through the use of a nonnutritive sweetener shall bear on its label the statement required by subsection (2)(a) of this rule, but need not state the percentage by weight of the nonnutritive sweetener. If a nutritive sweetener(s) as well as nonnutritive sweetener(s) is added, the statement shall indicate the presence of both types of sweetener; e.g., “Sweetened with nutritive sweetener(s) and nonnutritive sweetener(s).” (3) “Low calorie” foods. A product purporting to be “low calorie” must comply with the criteria set forth for such foods in OAR 603-029-1048. (4) “Reduced calorie” foods and other comparative claims. A product purporting to be “reduced calorie” or otherwise containing fewer calories than a reference food must comply with the criteria set forth for such foods in OAR 603-029-1048(2)(d) and (e). (5) “Label terms suggesting usefulness as low calorie or reduced calorie foods”. (a) Except as provided in subsections (5)(b) and (5)(c) of this rule, a product may be labeled with terms such as “diet,” “dietetic,” “artificially sweetened,” or “sweetened with nonnutritive sweetener” only if the claim is not false or misleading, and the product is labeled “low calorie” or “reduced calorie” or bears another comparative calorie claim in compliance with the applicable provisions in this subpart. (b) Subsection (5)(a) of this rule shall not apply to any use of such terms that is specifically authorized by regulation governing a particular food, or, unless otherwise restricted by regulation, to any use of the term “diet” that clearly shows that the product is offered solely for a dietary use other than regulating body weight, e.g., “for low sodium diets.” (c) Subsection (5)(a) of this rule shall not apply to any use of such terms on a formulated meal replacement or other product that is represented to be of special dietary use as a whole meal, pending the issuance of a regulation governing the use of such terms on foods. (6) “Sugar free” and “no added sugar”. Criteria for the use of the terms “sugar free” and “no added sugar” are provided for in OAR 603-029-1048(3).
Official history and status
Statutory/Other Authority: ORS 603.085, ORS 619.042 & ORS 619.046
Statutes/Other Implemented: ORS 603.085, ORS 619.042 & ORS 619.046
History: DOA 19-2022, adopt filed 07/27/2022, effective 07/28/2022
This rule cites
- OAR 603-029-1034 — resolved
- section (1) of this rule — target_record_not_published
- subsection (2)(a) of this rule — target_record_not_published
- OAR 603-029-1048 — resolved
- this rule — target_record_not_published
- Subsection (5)(a) of this rule — target_record_not_published
Cited by
- OAR 603-029-0010: Definitions
- OAR 603-029-0105: Information to be Furnished; Grant or Refusal of Inspection
- OAR 603-029-0115: Refusal to Grant Inspection
- OAR 603-029-0610: Oregon Marks and Devices to Identify Inspected and Passed Products of Cattle, Sheep, Swine, or Goats.
- OAR 603-029-0900: Authorization Required to Make Devices Bearing Oregon Marks
- OAR 603-029-0905: Approval Required for Oregon Marks
- OAR 603-029-0910: Use of Oregon Marks Prohibited Except Under Supervision of a Department Employee; Removal of Oregon Marks, when Required
- OAR 603-029-0935: Unmarked Inspected Products; Moved Between State-Inspected Establishments; Moved in Commerce
- OAR 603-029-0945: Marking of Meat Products with Oregon Inspection Legend and Ingredient Statement
- OAR 603-029-0950: Special Markings for Certain Meat Products
- OAR 603-029-0955: Marking of Outside Containers
- OAR 603-029-1004: Labels: Definition; Required Features
- OAR 603-029-1034: Nutrition Label Content
- OAR 603-029-2010: Approval of Generic Labels
- OAR 603-029-2405: Use of Food Ingredients and Sources of Radiation
- OAR 603-029-2410: Certain Other Permitted Uses
Official source: https://secure.sos.state.or.us/oard/