OAR 333-333-2020: General Manufacturer Requirements

(1) A manufacturer must: (a) Use equipment, counters and surfaces for post-harvest processing that are food-grade and do not react adversely with any solvent being used. (b) Construct and maintain floors, walls, ceilings, counters and surface areas in a manner that reduces the potential development of microbials, molds and unintended fungi. (c) Maintain the licensed premise in a manner that is free from conditions which may result in contamination of psilocybin products and that is suitable for safe and sanitary operations. (d) Store all psilocybin products in a locked area when not in use, including psilocybin products that require refrigeration. (e) Associate every process lot and harvest lot with a unique identification number and enter this information into the product tracking system. (2) A manufacturer may not produce, transfer or sell a psilocybin product that appeals to minors, including but not limited to: (a) Products that are modeled after non-psilocybin products primarily consumed by and marketed to children; or (b) Products in the shape of an animal, vehicle, person or character.