OAR 333-015-0100: Oregon Menu Labeling Act: Authority and Purpose

Edition: Current OARD snapshotEffective: 2011-10-27Last verified: 2026-09-07

(1) These rules are adopted pursuant to the authority granted Oregon Health Authority, Public Health Division in ORS 616.575. (2) The purpose of the Oregon Menu Labeling Act is to provide consumers with basic nutrition information about prepared food sold at chain restaurants.

Official history and status

Statutory/Other Authority: ORS 616.575

Statutes/Other Implemented: ORS 616.555 – 616.570

History: PH 11-2011, f. & cert. ef. 10-27-11 PH 5-2011(Temp), f. & cert. ef. 7-1-11 thru 12-27-11 PH 17-2009, f. 12-29-09, cert. ef. 1-1-10

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Official source: https://secure.sos.state.or.us/oard/